Food Production Manager

Canggu, Bali
8,000,000 - 15,000,000 IDR

 

A Whole Foods Company in Canggu, Bali is looking for a talented and enthusiastic Food Production Manager  (Full-time)

Responsibilities:

  • Plan, organize and oversee daily production operations to ensure efficiency and quality
  • Develop and implement standardized production processes as well as ensuring compliance with food safety and regulatory standards
  • Manage inventory levels of raw materials and finished products to maintain optimal stock and reduce waste
  • Ensure strict adherence to health, safety and hygiene regulations (BPOM, NKV, HACCP, GMP, Halal)
  • Monitor production KPIs, analyze performance data and implement improvements for operational efficiency
  • Lead, train and mentor production staff, fostering a culture of teamwork accountability and continuous improvement
  • Collaborate with fulfillment and sales teams to align production capacity with market demand
  • Oversee equipment maintenance and facility upkeep to minimize downtime and ensure peak performance
  • Manage budgets, production forecasting and reporting to support business objectives

Requirements:

  • Indonesia Citizen 
  • Excellent written and verbal communication in English
  • Proven at least 5 years of  experience working as a Food Production Manager  or in a related position
  • Experience with meat processing would be a plus
  • Strong understanding of food safety regulations (BPOM, NKV, HACCP, GMP, Halal)
  • Proven leadership skills with the ability to manage and motivate diverse production teams
  • Excellent analytical, organizational, and problem-solving abilities
  • Ability to work in a fast-paced environment with ambitious growth targets
  • Detail-oriented, proactive and systematic in managing production workflows
  • Tech-savvy, proficient in Microsoft Office/Google Suite
  • Experience with budgeting, forecasting, and production reporting